I like the idea of using bold fonts and simple colors for the mastheads although I think the
fonts used could be better as some of the fonts are not what I would expect to find on a
cooking Magazine. The fonts vary slightly depending on the type of cooking that is in the
magazine, for example the finer cooking magazines have finer and more delicate and
eccentric fonts used in the mastheads, while the basic more simple magazines stick to
plainer fonts that stand out to the eye of the target audience.
All of the mastheads are simple to read and understand this makes them effective to the
target audience and allows them to effectively target their audience. I walk take this into
account and use this to create my own masthead depending on what style what kind of

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